The Food Visionary Award, presented with ¡Si Charro!, highlights school and community gardens this year (the focus changes each year). These gardens must use sustainable methods, apply traditional knowledge, and have existed for at least five years with stable funding.
UA Filipino Student Association
Filipino
Food Vendor
MENU
A la carte:
2 BBQ Skewers ($7) – Marinated Pork Shoulder OR Marinated Chicken
Breast cut into bite-size pieces barbecued on a skewer and basted with a
sweet glaze.
3 Lumpia ($6) – The traditional Filipino egg roll is made from pork and minced
onion, deep fried in a crunchy wrapping. Served with a sweet and tangy
chili sauce.
Sinangag ($4) – Sinangag is a traditional Filipino garlic fried rice. It’s made
by stir-frying cooked rice with garlic and salt.
Calamansi Refresher ($4) – A sweet and tangy drink made with tart
Calamansi lime served over ice—crisp and cooling for a beautiful Arizona
day.
Crinkle Cookies ($2) – This tasty delicacy is coated with powdered sugar
with flavors in either ube (purple yam) or chocolate
Bibingka ($3) – A traditional Filipino warm rice cake made with glutinous
rice flour and coconut milk, topped with coconut. Comes in original flavor or
pandan
White Rice ($3) – A side of plain white rice
Combos:
Dessert Sampler ($9): 2 Crinkle cookies, 1 piece of Bibingka, 1 Calamansi
Refresher; $2.00 value!
Savory Special ($12): 2 skewers, 2 pieces of lumpia, 1 serving of rice; $2.00 value!
Balikbayan Box ($15): 1 skewer, 2 pieces of lumpia, 1 serving of rice, 1
Calamansi Refresher, 1 piece of bibingka, 1 crinkle cookie
ALLERGY INFO
Food Items May Contain: Nuts, Soy, Gluten, Dairy