Raised in Nayarit, Mexico, amidst rich vegetation and colorful flowers, Josefina Lizarraga learned about local flora and fauna from her mother, grandmothers, and elders. As a child she learned to make paper flowers from an artist in the pueblo of Ruiz and later from a Mexican-Chinese flower maker and dressmaker, who taught her to make … Read more
Tapatio performs Mexican folk dance and strives to provide a healthy environment for students to learn and grow. Tapatio formed with only 3 couples. Today we have over 150 dancers with 6 different levels.
El Golden Taco serves crispy fried tacos with shredded beef, along with chimichangas, flautas in a cup, tostadas, and tortas. All dishes include shredded beef that is crunchy on the outside and juicy on the inside. Everything is made with lots of love, homemade flavor, and the joy of making people happy
Los Chiquilines offers Aguas Frescas, and traditional Mexican drinks prepared with natural fruits. Founder Guadalupe Pulido says, “I was born and raised in Sonora, and I remember as a young girl my mom would make these drinks for us. I migrated to the United States over 40 years ago. I missed these traditional drinks. I … Read more
Juice N Fruit serves up raspados, macedonias, elote, and Tosti-lokos.
Nuestro menu y digo nuestro porque son recetas familiares, todo tiene una porción de ellos y me siento orgullosa los recuerdo y aunque la mayoría ya murieron siento que no se van del todo, y es una manera de traer un pedacito de mi gran México que amo. Unos clientes que vinieron de España y … Read more